Because food products are consumed, the risks—and the potential consequences of contamination—are more serious than most other industries. That’s why MJ has a specialized approach to working with clients in the food industry, making sure that you have the right processes in place to protect your company.
But success takes more than standing for a quality product—you need to find new ways to increase efficiency and profitability, too. That’s where MJ comes in: Our proven strategies have helped some of the nation’s top food producers and retailers thrive in this competitive industry.
You won’t find a more qualified team that specializes in assessing complex supply chains, providing crisis management for situations involving food-borne illness, facilitating product recalls, initiating lab testing, and providing tailored audits for just about any area of your business. Everything we do is to help align a risk management strategy with your key business initiatives to support you in making the best decisions for a successful future.
We work with clients across the country, including national restaurant chains, grocery stores, food distributors, foodservice logistics companies, farmers, and food manufacturers, helping them implement risk management strategies built to their exact specifications and tailored to their business model. And our clients count on us to be proactive—always identifying and assessing issues before they become serious problems, helping to ensure the companies we work with can go about “business as usual.”
We’re a go-to partner for food safety expertise and loss prevention/mitigation strategies because we’ve shown that our comprehensive, data-driven processes consistently produce strong results. See why many of the nation’s leading food manufacturers and retailers count on us to make sure they’re covered—from planting time to dinner time.